| Title | Understanding host plant susceptibility and resistance by indexing and deploying obligate pathogen effectors | |
| Acronym | Effectoromics | |
| Duration | 1 June 2007 - 1 June 2010 | |
| Project leader | Jim Beynon, HRI University of Warwick, UK | |
Other project participants |
Jane Parker, Max Planck
Institute for Plant Breeding Research, Germany |
|
| Funding | The German Research Foundation (DFG), Germany | |
| Netherlands Genomics Initiative / Netherlands Organisation for Scientific Research (NGI/NWO), The Netherlands | ||
| Biotechnological and Biological Sciences Research Council (BBSRC), United Kingdom | ||
| Total granted budget | € 1,295,221 | |
| Abstract | ||
Plant pathogens
cause huge crop losses worldwide and cause much human suffering.
Recent studies on plant pathogen interactions have revealed that
pathogens introduce proteins (pathogenicity effectors) into the host
plant to suppress host immune responses. These effectors allow the
pathogen to grow and damage the plant. Analysis of the genomes of
a group of very important pathogens called the oomycetes, which includes
Phyptophthora infestans the causal agent of potato blight, has revealed
that they contain massive arsenals of these effector proteins. We
have identified and isolated 100 such effector genes from Hyaloperonospora
arabidopsidis (Hpat) which infects the model plant Arabidopsis. By
delivering these one at a time to the plant we have shown that more
than 50% are capable of altering the hosts ability to defend against
pathogens. We are now selecting a small number of these with which
to identify the host targets to understand how they allow pathogen
growth and developement on the host plant. The long term goal of
the project would be to develop novel methods to block pathogen growth. |
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Figure 1 Arabidopsis
thaliana ecotype Col-0 infected with Pseudomonas syringae DC3000-LUX
delivering
a Hyaloperonospora arabidopsidis effector. This
oomycete effector suppresses plant defenses increasing the natural
virulence of the bacterial pathogen. The bacterial growth is measured
via the increase
in the Luminescence of the bacteria in planta. |
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